I've had two requests for this recipe. Avgolemon Soup requires some time, mess and fuss, so it's worth it to make a big batch and freeze it in pints. It's wonderful to share with cold & flu sufferers: got yer chicken, yer veggies and yer citrus!
Monday, November 9, 2009
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2 comments:
It sounds yummy! I wish I had cooking skills so I could try to make some.
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